What's for Dinner, Tues., April 9, 2024

[NJCher]

Posting early due to working late.

Stuffed acorn squash. The stuffing has quinoa and chopped vegetables like onion, carrot, sundried tomato, celery, sausage, and fresh herbs from my garden, namely parsley and marjoram. Also a little ricotta, and topped with melted provolone cheese.,

Pomegranate kombucha, home-brewed.

For dessert, tangerines and tea.

[codfisherman]

1. Marjoram

I've got a buncha marjoram seedlings to put out this week. I've never really cooked with it, but I'm using it as a companion plant here and there.
Stuffed squash sounds delicious! Leftover venison stew (spiced up with Cholula) for dinner here.

[irisblue]

2. Spaghetti pie.

We made a large pot of spaghetti for lunch, then layered the left over pasta, sauce, cheese till gone. I'll have that later today

[lynintenn]

3. seared scallops with green salad with Italian dressing topped with crispy onions

[lynintenn]

4. Honey nut squash

I brought honey nut squash last week at sprouts.. Has a much sweeter flavor than butternut squash. I had never sen it before.

[Emile]

5. Cheeseburger and onion rings.

Salad later.

Good Evening,🌜

[AllaN01Bear]

6. steak. boil in a bag rice . frozen mixed veggies .

cooked of course . yougert for desert. mmmmm.

[Cairycat]

7. Larb

https://thewoksoflife.com/chicken-larb/#recipe

This was really good. I ate the low carb version wrapped in lettuce, my husband and son had it over rice.

Our weekday chef, the aforementioned son, made it, and said it was not difficult and we could have it again.

Being a weekday, I had Bosnian fruits of the forest tea, that I make as refrigerator tea, for a beverage.

[Retrograde]

8. Petrale sole picatta

with asparagus and a green salad. Went grocery shopping today and got a nice fish.

[AKwannabe]

9. Thai curry soup that I made last week and froze a portion

But is was mainly broth. So I was still hungry and made some fusilli pasta with light butter sauce and grated parm.
M&M ice cream sandwich for dessert