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NJCher

(37,697 posts)
Tue Aug 13, 2024, 01:55 PM Aug 13

What's for Dinner, Tues. Aug. 13, 2024

I have my home grown orange kabocha squash in the slow cooker along with some bratwursts. Orange kabocha is a little different. I had to special order the seed.

Salad, of course. Tossed green. Thousand Island.

Cherry kombucha.

Dessert: the last mochi.

9 replies = new reply since forum marked as read
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What's for Dinner, Tues. Aug. 13, 2024 (Original Post) NJCher Aug 13 OP
asian marinated (ginger, lemongrass garlic, soy sauce and honey) chicken thighs with cauliflower rice.topped with lynintenn Aug 13 #1
Tuesday plan Squeaky41 Aug 13 #2
Flap steak tacos AKwannabe Aug 13 #3
Taco Tuesday 😋 Emile Aug 13 #4
Vegan burger, chipolte baked beans, watermelon & cold decafe tea irisblue Aug 13 #5
Colonoscopy prep spinbaby Aug 13 #6
Good for you doing self care! Marthe48 Aug 13 #9
Baked spice pork tenderloin and haricot verdes almondine. no_hypocrisy Aug 13 #7
Macaroni creole Marthe48 Aug 13 #8

lynintenn

(742 posts)
1. asian marinated (ginger, lemongrass garlic, soy sauce and honey) chicken thighs with cauliflower rice.topped with
Tue Aug 13, 2024, 02:48 PM
Aug 13

green scallions

Squeaky41

(242 posts)
2. Tuesday plan
Tue Aug 13, 2024, 03:08 PM
Aug 13

Boneless chicken thighs marinated with Teriyaki and wasabi sauces, honey, panko. Baked until crisp.
Supermarket potato salad

AKwannabe

(6,314 posts)
3. Flap steak tacos
Tue Aug 13, 2024, 03:20 PM
Aug 13

Meat was well marbled and is marinating in fajita seasoning and cumin.
Have white corn tortillas, cilantro and white onion. Street tacos carne asada style
Fresh fruit salsa with sweet potato tortilla chips.

Emile

(29,279 posts)
4. Taco Tuesday 😋
Tue Aug 13, 2024, 04:01 PM
Aug 13

Neighbors called and we're heading into town here in a little bit to our local Mexican restaurant for $1.50 tacos.

Ice cream drumstick before bedtime.

Good Evening

Marthe48

(18,868 posts)
8. Macaroni creole
Tue Aug 13, 2024, 08:20 PM
Aug 13

Many different names, such as beefaroni, slumgullion, goulash, but my Mom called it macaroni creole. I make it like she did. It is one of the hot meals that taste good on a hot day. I might add a can of chile beans tomorrow, and call it chile mac

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