Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search
Mixed Drinks and Chinese cooking, because I took classes in both at the local junior college. emulatorloo Tuesday #1
Thank you very much emulatorloo. I took some some classes at our community college. Christmas cookies was my favorite. debm55 Tuesday #4
Delicious! emulatorloo Tuesday #10
New Mexico-style green and red enchiladas! Elessar Zappa Tuesday #2
Yum! surfered Tuesday #5
Thank you very much. Elessar Zappa. It sounds wonderful. debm55 Tuesday #9
Braised short rib, shrimp & avocado cocktail, potato salad, and chicken tortilla soup. surfered Tuesday #3
Thank you surfered. That sounds great especially the shrimp and avocado cocktail debm55 Tuesday #16
"Baked Possum"..... lastlib Tuesday #6
Thank you lastlib. That is funny. I like pinneapple upside down cake. What a Treat you taught the scouts. debm55 Tuesday #31
My father was the Scoutmaster of our troop and he used to make the same thing. The cake, not the possum... surfered Tuesday #35
Chocolate chip cookies, pumpkin cheesecake spooky3 Tuesday #7
Thank you spooky3 Oh pumpkin cheesecake. what a winner. I have made bulger vegetable salad. You will enjoy it. debm55 Tuesday #32
Yes, you are right. I tried it and loved it. What are your specialties? Nt spooky3 Tuesday #33
Stuffed cabbage. and potato pancakes. debm55 Tuesday #36
Mmmm spooky3 Tuesday #39
My kid has always loved a "family recipe" for stuffed celery we make around the holidays... FirstLight Tuesday #8
Thank you very much FirstLight. All your foods sound terrific. debm55 Tuesday #30
Thanks... FirstLight Tuesday #34
HAHAHA/ Thank you FirstLight. I am easy on the spices too. Salt and pepper I let them put on themselves. I liked the debm55 Tuesday #38
Sounds as if you have a family mix of spooky3 Tuesday #40
Wow! Fascinating!!!! FirstLight Tuesday #43
You're welcome! I learned about it when an Ancestry result spooky3 Tuesday #45
{hug} to you. electric_blue68 Yesterday #67
Not so much now, but back in the day, I made some excellent pot brownies Walleye Tuesday #11
HAHAHAHAHAHA. Thank you Walleye. debm55 Tuesday #28
Hand made pastas, pasta sauces, eggplant dishes, Italian Almond pound cakes. Ninga Tuesday #12
Thank you Ninga. Love your foods. Love the eggplant dishes and the Almond pound cake. Thank you for sharing. debm55 Tuesday #27
Ooooo, handmade pasta! One time... electric_blue68 Yesterday #68
A simple one... littlemissmartypants Tuesday #13
Thank you littlemissmartypants. I am going to try. debm55 Tuesday #26
Sauces: spaghetti, shrimp, bar-b-que. Frijoles Negros y arroz, beef stew. LoisB Tuesday #14
Thank you LoisB, Those sauces are divine. debm55 Tuesday #25
Just don't ask me to bake anything other than chicken. I couldn't bake a cookie if my life depended on it. LoisB Tuesday #37
Peppers and Eggs CanonRay Tuesday #15
thank you very much CanonRay. Wonderful. I sometimes make scrambled eggs with peppers and onions. debm55 Tuesday #24
Chicken salad. There's a family secret ingredient, and people rave about it ms liberty Tuesday #17
Thank you very much ms. liberty for sharing with us .Both sound great. debm55 Tuesday #23
I'm also known for my barbecue flavored crockpot meatballs. littlemissmartypants Tuesday #18
Thank you very much, littlemissmartypants. That sounds delicious. debm55 Tuesday #22
It's bread for me. I make all different kinds of bread, have since my mamma taught me how to make homemade bread at 8. Lilithschyld Tuesday #19
Thank you Lilithschyld. I love the smell of fresh bake bread. Thank you for sharing. debm55 Tuesday #20
Cool! I only made bread once at a holistic farm cooking weekend... electric_blue68 Yesterday #69
That sounds awesome! Lilithschyld 9 hrs ago #92
Had a great time! There was this big, long table for dining. Imagine about 15 people or so... electric_blue68 9 hrs ago #93
Biscotti, different flavors Beatlelvr Tuesday #21
Thank you Beatelvr. they both sound wonderful. I love Biscoti.dipped in hot tea. debm55 Tuesday #41
Pasta Carbonara, Bolognese Sauce and Clam Dip fairfaxvadem Tuesday #29
HAHAHAHAHAH. Thank you fairfaxvadem. Love clam dip. Go enjoy your lunch. debm55 Tuesday #42
Pumpkin Pie KitFox Tuesday #44
Pies are difficult to make well. Lucky you! Nt spooky3 Tuesday #46
Thank you for your foods. Those sound delicous. also welcome to DU. debm55 Tuesday #47
Spinach pies, potato onion soup, taboulie quaint Tuesday #48
Thank you quaint. Are you Greek? My SIL made spinach pies and I loved her taboulie. She gave me the recipe and mine was debm55 Tuesday #49
My Lebanese grandmother lived with us for a while and taught me many dishes. quaint Tuesday #64
Tarragon lasagna with roasted vegetables. applegrove Tuesday #50
Thank you applegrove. that sounds like a delicious meal. debm55 Tuesday #51
Mac and cheese, Greek pasta, panzanella, Wicked Blue Tuesday #52
Thank you Wicked Blue. They are all sound wonderful thank you for sharing. You must be some cook. debm55 Tuesday #54
I won a very small meatloaf contest. LakeArenal Tuesday #53
Thank you LakeArenal, you are such a cook. Your dishes sound wonderful. Thank you for sharing with us. debm55 Tuesday #57
Fruit cake! I use dried pineapple, papaya, apricots, Phoenix61 Tuesday #55
Thank you Phoenix61 the ingredients sound wounderful. and the process is great. Thank you for sharing with us. debm55 Tuesday #58
Steak Robert. Aristus Tuesday #56
Wow, Aristus. that sounds delicious. Do you make only for special occasions? Thank you for sharing. debm55 Tuesday #59
Italian Cheesecake redstatebluegirl Tuesday #60
Thank you redstatebluegirl. That makes my mouth water. debm55 Tuesday #63
Risotto Lunabell Tuesday #61
Yummy and thank you Lunabell. That sounds great. with the scallops or shrimps. debm55 Tuesday #62
I made risotto once - pretty cool. Then... electric_blue68 Yesterday #70
Blueberry muffins, macaroni salad wnylib Tuesday #65
Thank you wnylib. Same here., debm55 Tuesday #66
Arrrrrg, just lost my post! 😑 Tomorrow, then (well, later today officially). Enjoying the replies! electric_blue68 Yesterday #71
Filet Mignon, justaprogressive 20 hrs ago #72
Thank you justaprogressive. Wonderful dishes. You must love to cook. debm55 20 hrs ago #73
Breads, pasta sauces, pasta dishes, soups Phentex 18 hrs ago #74
Thank you phentex. Great comfort foods debm55 18 hrs ago #75
Sukiyaki, Osaka style Onthefly 18 hrs ago #76
Thank you Onthfly. What a great way to remember your mom's cultture. debm55 18 hrs ago #79
Chili, mac & cheese, rice pudding, and irish cream brownies. woodsprite 18 hrs ago #77
Thank you very much woodsprite. No one requests any here. debm55 18 hrs ago #80
I am the cake lady Marigold 18 hrs ago #78
Thank you Marigold. My husband loves carrot cake . He says it has all the food groups in it. debm55 18 hrs ago #81
German cheesecake exmodee 17 hrs ago #82
thank you exmodee. and welcome to DU debm55 15 hrs ago #83
Thank you. I feel at home here. exmodee 15 hrs ago #84
margaritas and pie crust/pies Kali 12 hrs ago #85
Yes to both, Thank you Kali debm55 11 hrs ago #89
Sauteed summer cherry tomatoes with onions, fresh garlic, and olive oil over pasta... electric_blue68 12 hrs ago #86
Thank you very much electric_blue68. I like easy but good foods debm55 11 hrs ago #87
Yup. Occas I've done more complex, but not super fancy stuff. electric_blue68 11 hrs ago #91
I'm known for making whiskey sours canuckledragger 11 hrs ago #88
Thank you very much, canuckledragger. Your recipies for the whisky sours sound very good debm55 11 hrs ago #90
Pasta fagioli. ....nt Figarosmom 9 hrs ago #94
Fried Chicken with mashed potatoes and gravy dai13sy 8 hrs ago #95
Fettucine Alfredo OldBaldy1701E 1 hr ago #96
Latest Discussions»The DU Lounge»What food are you best kn...»Reply #84