Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

dixiegrrrrl

(60,025 posts)
3. Been using a wok for years and years.
Thu Jan 17, 2013, 11:03 PM
Jan 2013

Down here in the rural south, it is hard to find Aisian ingredients, so a lot of substitution is called for.
Fortunately, I can get things like sesame oil fairly cheaply online.
The basics seem to be chicken stock, soy sauce, and rice wine or sherry, and cornstarch..use one or more of them in almost every recipe.
Tonight I cooked beef with broccoli..it was marvelous.

Recommendations

0 members have recommended this reply (displayed in chronological order):

Latest Discussions»Support Forums»Frugal and Energy Efficient Living»Buy a wok!»Reply #3