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Frugal and Energy Efficient Living

jeffrey_pdx

(222 posts)

5. We had a charity we donated to

Reply to Sherman A1 (Reply #1)

Sat Nov 29, 2014, 02:12 AM

Nov 2014

Obviously, they wouldn't send someone out for one hotel pan of pasta. If we had enough someone would show up to pick it up (that night if possible), or it was put in our walk-in labelled for them to pick up the next morning. It was nothing that had ever left the kitchen. Mostly, it was pasta or chicken. Cooked but needed reheating, I made many a free meal on the same.

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Gleaning [View all] jeffrey_pdx Nov 2014 OP

K&R! Sherman A1 Nov 2014 #1

We had a joke at one place I used to work. jeffrey_pdx Nov 2014 #2

We had a charity we donated to jeffrey_pdx Nov 2014 #5

good story dennisdavid Aug 2015 #6

It is amazing how much edible food we throw away in this country. Curmudgeoness Nov 2014 #3

chickens. mopinko Nov 2014 #4