I'm so tired. May I talk?

[Sunriser13]

50. Oh, yeah! Forgot about sugar!

I don't use much at all, but had to settle for a store brand organic cane sugar a couple of weeks ago. Kinda light tan in color. It tastes a little molassassy (is that a word?), but for just the tip of the spoon in coffee sometimes, I can adjust. It was twice the price, though...

I am nervous how my iced tea will take it. When I do sweeten my tea, I use about a half cup per gallon, so maybe it'll be OK. Dilution does have its benefits.

Fifty pounds of flour would last me the rest of my life, and whoever is responsible for the cleanup after I die would be trying to figure out what to do with the rest of it!