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NJCher

(38,598 posts)
9. I once read
Thu Feb 9, 2023, 03:40 AM
Feb 2023

That green pepper in soup makes for a bitter taste.

Totally with you on the labeling. I have labeling supplies all over the kitchen to make it easy. Little boxes with stick on labels and a pen. Freezer tape hanging in the utility room. Sometimes I use whatever’s handy, like cardboard from an aspirin box. The worst thing is trying to figure out what something is.

Anyway, chicken recipe sounds good.



Recommendations

0 members have recommended this reply (displayed in chronological order):

Hawashi, tangerines, coffee with cinnamon Tetrachloride Feb 2023 #1
Pork chop Yonnie3 Feb 2023 #2
Bowtie lasagna and salads. Cookie bar for dessert. Luciferous Feb 2023 #3
Entree salads... hippywife Feb 2023 #4
Much better, thanks NJCher Feb 2023 #10
Cheeseburgers and crinkle cut fries. Emile Feb 2023 #5
Dungeness crab, fresh corn, and a salad mike_c Feb 2023 #6
Chicken of Muchness. PoindexterOglethorpe Feb 2023 #7
I once read NJCher Feb 2023 #9
Pot Pie Retrograde Feb 2023 #8
Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Wed., ...»Reply #9