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Cooking & Baking

slightlv

(4,416 posts)

8. I use recipes as a base,

Reply to ProfessorGAC (Original post)

Sat Oct 5, 2024, 12:12 AM

Oct 5

and then wingit while I'm cooking the dish. So far, everything's been well-received at my house. Hubby's in awe of my being able to pick a spice or herb based on smell or "look." I learned all I know about real cooking from my Dad!

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love_katz

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Highlight:

Tried Something New Today! [View all] ProfessorGAC Oct 4 OP

I rarely use recipes. amerikat Oct 4 #1

I can't really SEE recipes any more Warpy Oct 5 #9

Techniques are more important than recipes! Saviolo Oct 5 #12

Sounds delicious! Diamond_Dog Oct 4 #2

That sounds really good! RainCaster Oct 4 #3

Yukon Gold & Peeled ProfessorGAC Oct 4 #5

Sounds really good. I'll try soon, after I restock up w/ some add'l ingredients. Thanks for the heads up. SWBTATTReg Oct 4 #4

You offer takeout I'll need a quart to go Duncanpup Oct 4 #6

There's Some Left ProfessorGAC Oct 4 #7

Save soup for Vince Duncanpup Oct 5 #10

I use recipes as a base, slightlv Oct 5 #8

I Started Cooking After I Retired ProfessorGAC Oct 5 #11