Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Freddie

(9,758 posts)
10. Was making frozen shrimp scampi
Fri Dec 27, 2024, 09:22 AM
Dec 27

In one of those Pyrex dishes that (I found out) isn’t really Pyrex. Shattered in the hot oven. Broken glass, shrimp and garlic goo all over the oven. House stunk of garlic for weeks.

Recommendations

0 members have recommended this reply (displayed in chronological order):

First time I made pasta al pesto PJMcK Dec 27 #1
Good catch. Old Crank Dec 27 #4
I hold the title mgardener Dec 27 #2
I had a fudge disaster also Old Crank Dec 27 #3
My dad had that happen, but he broke it up woodsprite Dec 27 #6
The first cake I baked for my hubby I misread woodsprite Dec 27 #5
Always fun. Old Crank Dec 27 #8
Cooking cardboard on frozen pizza. Nululu Dec 27 #7
Best cardboard I've ever eaten.... Old Crank Dec 27 #9
We've all had our moments Nululu Dec 27 #17
Why not? Old Crank Dec 27 #18
Was making frozen shrimp scampi Freddie Dec 27 #10
Owie Old Crank Dec 27 #12
I once made dinner for my boyfriend. I made a cherry glaze for my baked ham and when he tried to sinkingfeeling Dec 27 #11
Damn! Old Crank Dec 27 #14
I made a banana bread type of thing ... surrealAmerican Dec 27 #13
Fun stuff. Old Crank Dec 27 #15
I was a teen, new to baking bread Marthe48 Dec 27 #16
Moms are great Old Crank Dec 27 #19
Latest Discussions»Culture Forums»Cooking & Baking»Our cooking or baking mis...»Reply #10