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Gardening

(24,871 posts)

6. If you have lots of it,

Fri Oct 14, 2022, 05:57 PM

Oct 2022

and you're not into canning, just put it in baggies and freeze it. Salsa all winter.

It will keep in a jar in the fridge for a few weeks.

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Here are my green tomatoes picked today. [View all] Croney Oct 2022 OP

Fried or pickled. Historic NY Oct 2022 #1

Not a fan of fried, but pickled is a good idea. Croney Oct 2022 #2

Great job! GreenWave Oct 2022 #3

If you like green Salsa, Mr.Bill Oct 2022 #4

We love salsa. I will Google this, thanks! Croney Oct 2022 #5

If you have lots of it, Mr.Bill Oct 2022 #6

for bell peppers and onions, get several Tetrachloride Oct 2022 #7

I did a last picking last night.... 65 tomatoes. Most are sinkingfeeling Oct 2022 #8

Good season indeed! 👍 Croney Oct 2022 #9

i make green tomato pickles. mopinko Oct 2022 #10

When I live in Phila we would put all the green BigmanPigman Oct 2022 #11

Oh yes, we do this too. I have nursed tomatoes through to Croney Oct 2022 #12

We picked ours yesterday too. femmocrat Oct 2022 #13