Post your best diabetic recipes!

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1. Sounds yummy, but I would use full fat cream cheese :)

Here's mine:

1 head of cabbage, cored and chopped
1 stick of butter
1 large white onion, sliced

Melt the entire stick of butter in a large skillet over medium heat, add onions and cook until carmelized. Add cabbage a little at a time until it wilts, and cook for 20 min. over medium low heat, covered.

Eat. Lots of it. Leftovers are good too, reheat in the microwave or over a double boiler. Cabbage is great for gut flora.

Slovak depression recipe from great grandmother, except she added noodles or potatoes to it. I have found that it tastes the same without them.