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Ocelot II

(119,262 posts)
1. Onions. If I find out there are onions in something, especially raw ones, I won't touch it.
Fri Aug 9, 2024, 06:25 PM
Aug 9

But that means that to me it won't be tasty in the first place.

Onions. If I find out there are onions in something, especially raw ones, I won't touch it. Ocelot II Aug 9 #1
Pity PJMcK Aug 9 #11
Oooh, You'd Hate My Cooking! ProfessorGAC Aug 9 #60
Sauteed, raw, or onion powder if I don't have any. electric_blue68 Aug 9 #80
Mushrooms, ugh Clouds Passing Aug 9 #2
Too bad PJMcK Aug 9 #13
Oyster Mushrooms! ProfessorGAC Aug 9 #64
And mitaki mushrooms Figarosmom Aug 13 #115
My favorite breakfast Figarosmom Aug 13 #114
i'm with you. to which of the 4 basic food groups does fungus belong? unblock Aug 9 #46
Mayonnaise. lastlib Aug 9 #3
Mustard? PJMcK Aug 9 #14
Hooray for ketchup and mustard haters! Diamond_Dog Aug 9 #51
A fellow condiment-phobe! AZSkiffyGeek Aug 9 #77
You do know Figarosmom Aug 13 #116
Anchovy Kittycatkat Aug 9 #4
Love 'em! PJMcK Aug 9 #15
Omg, yeah!... electric_blue68 Aug 9 #75
Cilantro no_hypocrisy Aug 9 #5
Yes, cilantro tastes like dish soap to me. crosinski Aug 9 #70
Apparently, the way you taste cilantro is a trait that is mostly determined by your genes. Scrivener7 Aug 9 #73
didn't see your post... electric_blue68 Aug 9 #79
I think so too! It makes you wonder what else we are experiencing completely Scrivener7 Aug 10 #95
I have the soapy taste gene, spouse does not and our kids Phentex Aug 10 #96
I have the genetics that makes cilantro taste like soap. PoindexterOglethorpe Aug 13 #112
You are one of those people who have a gene that gives Cilantro that taste! electric_blue68 Aug 9 #76
Cilantro is mine too. AnnaLee Aug 9 #86
Another vote for cilantro. WestMichRad Aug 9 #88
This sakabatou Aug 13 #105
Smells too much like a stink bug Bayard Aug 13 #110
Tastes like Figarosmom Aug 13 #117
Yep, soap, yuk EverHopeful Aug 13 #118
Curry powder anciano Aug 9 #6
Oops PJMcK Aug 9 #17
I love all kinds of Indian cooking - w meat, vegetarian, and vegan. Northern, and Southern... electric_blue68 Aug 9 #81
I'm with you on that one. zanana1 Aug 13 #122
Raisins. Dulcinea Aug 9 #7
Raisins biophile Aug 9 #26
Oh wow... glad I'm not alone. FalloutShelter Aug 9 #30
Yeah, I can eat raisins fine by themselves sakabatou Aug 13 #106
Cheese, butter, eggs (anything that tastes good) arlyellowdog Aug 9 #8
Parmesan Cheese The Magistrate Aug 9 #9
you're not the first person i've heard about having an aversion to parmesan, though to me it's such a mild taste unblock Aug 9 #44
Tastes Like Soap ProfessorGAC Aug 9 #66
Curry nt spooky3 Aug 9 #10
Casu martzu. canuckledragger Aug 9 #12
Hmmm, didnt know that was a thing getagrip_already Aug 9 #19
making me sick looking at it and I'm terrified to open link Kittycatkat Aug 9 #33
lol, it's just the wikipedia article describing what it is and how they make it. canuckledragger Aug 9 #34
Ok, after 2 paragraphs of a wiki I add this to the no freaking way list irisblue Aug 9 #72
😱 electric_blue68 Aug 9 #85
Bleached flour. pandr32 Aug 9 #16
Grubs. WheelWalker Aug 9 #18
Slimy yet satisfying n/t Alpeduez21 Aug 9 #20
It's slugs for slime. Grubs tend to give me heartburn. WheelWalker Aug 9 #32
There isnt much i wouldnt try a bite of.... getagrip_already Aug 9 #21
That's Me, Too ProfessorGAC Aug 9 #67
Raw carrots.. Permanut Aug 9 #22
we keep a bin of raw baby carrots in the fridge, i'll have a few pretty much every day as my go-to snack. unblock Aug 9 #40
I'm just the opposite EverHopeful Aug 13 #119
Raw onions, cilantro, mushrooms, Island Blue Aug 9 #23
ketchup Skittles Aug 9 #24
Especially french fries.. Permanut Aug 9 #49
I am glad I'm not alone in my aversion to ketchup. Diamond_Dog Aug 9 #52
if it is present it is ALL I TASTE Skittles Aug 9 #63
Even the mere smell of it makes me gag! Diamond_Dog Aug 9 #65
Sometimes it makes me gag, happybird Aug 9 #82
For me, anything that has the whole body on the plate. grumpyduck Aug 9 #25
I'm creeped out by anything that has eyes, like a whole fish. Can't eat that. Ocelot II Aug 9 #28
lol once upon a time i order fish and it was unexpectedly a whole fish. i went to eat an eye and mrs unblock said unblock Aug 9 #38
Once on a trip with the Taoist school I studied with EverHopeful Aug 13 #120
I'm more the opposite. No clams, mussels etc. Love lobster, crab.... electric_blue68 Aug 9 #91
Fennel RoadRunner Aug 9 #27
That's a strong for me except... electric_blue68 Aug 9 #87
Roasted fennel is good in lasagna, with tarragon too. applegrove Aug 13 #109
Yup fennel and any kind of dead animal. mucifer Aug 12 #101
Undercooked meat especially ground beef Freddie Aug 9 #29
And meat tastes better, IMO, when cooked long Ilsa Aug 12 #103
Lima beans. NT BrianTheEVGuy Aug 9 #31
Olives displacedvermoter Aug 9 #35
Same. Hate 'em sakabatou Aug 13 #107
I was going to post the same Bayard Aug 13 #111
Don't like Extra Virgin Olive Oil either displacedvermoter Aug 13 #121
Corporate anything bucolic_frolic Aug 9 #36
Fish sauce rockbluff botanist Aug 9 #37
Fish sauce is basically liquid msg. hedda_foil Aug 9 #45
Red peppers. Boomerproud Aug 9 #39
Bell peppers, you mean? sakabatou Aug 13 #108
Ranch. I like buttermilk, and I love garlic. They DO NOT belong together. rsdsharp Aug 9 #41
I agree. murielm99 Aug 13 #113
Lye Lemonwurst Aug 9 #42
It's luktefish Yeah, NOT for me! electric_blue68 Aug 9 #90
Liver, oysters mussels, organ meats in general. fierywoman Aug 9 #43
alcohol, vinegar, soy sauce, grapes. unblock Aug 9 #47
Squid. Went fishing in Florida and used slimmy stinky squid all day for bait. That night doc03 Aug 9 #48
Raw fish. Diamond_Dog Aug 9 #50
Mushrooms claudette Aug 9 #53
Apple Cider Vinegar iwillalwayswonderwhy Aug 9 #54
Black olives... wcmagumba Aug 9 #55
Cauliflower, BlueKota Aug 9 #56
Squid ink or gold leaf LuvLoogie Aug 9 #57
High fructose corn syrup. n/t DFW Aug 9 #58
Onions Wicked Blue Aug 9 #59
Pickles BigMin28 Aug 9 #61
We should work a deal. TomSlick Aug 9 #74
Snails live love laugh Aug 9 #62
Squash, eggplant, canned or bottled pasta sauce. LoisB Aug 9 #68
Raw Fish beaglelover Aug 9 #69
Mushrooms. Aristus Aug 9 #71
Fennel texasfiddler Aug 9 #78
Olives, green pepper, sage. 33taw Aug 9 #83
Watermelon..... Tikki Aug 9 #84
Coconut milk - immediately activates my *hrrrrrp* reflex. Can't get it past the palate. Probatim Aug 9 #89
Organ meats, mussels etc, raw fish, olives, licorice, usually fennel... electric_blue68 Aug 9 #92
Artichoke chouchou Aug 10 #93
Dang celery! True Dough Aug 10 #94
Especially cooked celery. Boomerproud Aug 10 #97
Okra bif Aug 10 #98
Yogurt Marthe48 Aug 10 #99
Partially hydrogenated ***, MSG, BHT, BHA, trans fat, interesterified fat, aspartame Hermit-The-Prog Aug 12 #100
Mushrooms bamagal62 Aug 12 #102
Beets Zambero Aug 12 #104
Lentils. soldierant Aug 13 #123
Avocado or guacamole Tribetime Aug 14 #124
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