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3 members have recommended this reply (displayed in chronological order):

I make my own homemade cranberry sauce kimbutgar Nov 11 #1
Someone gave me a recipe last year. We loved it, I think I will make that too. Thank you kimbutgar. debm55 Nov 11 #4
Hands down. Homemade. 2 kinds. Regular. And Chutney Cranberry Sauce. Ninga Nov 11 #2
Thank you Ninga. sounds good. debm55 Nov 11 #5
Canned jelly cranberry sauce. OLDMDDEM Nov 11 #3
Thank you OLMDDEM. I will make a homemade and the canned jelly. debm55 Nov 11 #6
Both sound good to me. OLDMDDEM Nov 11 #7
Both sound good to me. OLDMDDEM Nov 11 #8
We serve both..... getagrip_already Nov 11 #27
whole! justaprogressive Nov 11 #9
Thank you justaprogressive. debm55 Nov 11 #10
I make my own raw cranberry relish. catbyte Nov 11 #11
Thank you catbyte. I will write that down in my notebook. debm55 Nov 11 #13
My wife makes something very similar Bristlecone Nov 11 #15
Canned, jellied cranverry sauce, FTW! NewDayOranges Nov 11 #12
Hahahahahha. I use that and I am going to make a recipe I see on here. debm55 Nov 11 #17
Homemade. I add a tablespoon of Grand Marnier Phoenix61 Nov 11 #14
That is great. I will try. Thank you very much Phoenix61 debm55 Nov 11 #16
Any of it. Laffy Kat Nov 11 #18
Oh yes....Luckily I always Rembrandt for leftovers LakeArenal Nov 11 #28
Homemade surrealAmerican Nov 11 #19
Homemade. arkielib Nov 11 #20
I make homemade cranberry sauce. Elessar Zappa Nov 11 #21
I like the jelly kind best too... Ysabel Nov 11 #22
Canned Jellied Sauce beemerphill Nov 11 #23
Nope, Nope, and Nope. 😄 But y'all enjoy!👍 electric_blue68 Nov 11 #24
Canned jelly for me. Different Drummer Nov 11 #25
Make my own... MiHale Nov 11 #26
Good ole canned gelatinous cranberry sauce. LakeArenal Nov 11 #29
Cranberry relish! johnp3907 Nov 11 #30
Canned Jelly ProfessorGAC Nov 11 #31
Fresh for me. Try on buttered toast in the mornings. Good on ice cream. nt Hotler Nov 11 #32
We do both but DaBronx Nov 11 #33
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